About Adam H.
I'm a Maine-born, Connecticut-based writer and editor obsessed with all things cultured, cured and car-free, from tea and fish sauce to trains and ferries. I speak some Spanish and fluent German, and I've lived in several German cities and London. I've been the editor of Eater Maine, Eater Seattle and the Official Visitors' Guide to Seattle; I freelance for publications from Wine Enthusiast to The Takeout and business clients like hop growers; and I've led extensive brewery and history tours.
